Proudly produced right here in America, Frisky Whiskey is a unique premium flavored whiskey that uses traditional flavors found in bourbons and makes them accessible in this fun new whiskey. Crafted in small batches and focused on great taste, Frisky Whiskey takes an unparalleled approach to favored whiskey.

In stark contrast to typical flavored whiskeys – which attempt to mask whiskey’s true flavor – Frisky Whiskey’s breakthrough formula uses pure caramel and natural vanilla to accentuate and enhance these naturally occurring whiskey notes. The result is an ultra-smooth and extremely palatable taste at 70 proof, with a uniquely familiar but delicately enhanced flavor that is unmatched.

One of the only flavored whiskeys crafted from 100% premium whiskey, Frisky Whiskey’s award-winning recipe has received top honors at the San Francisco World Spirts Competition and the Beverage Testing Institute (2018) and the Chairman’s Trophy at the Ultimate Spirits Challenge earning 95 out of 100 for taste – making it the highest rated flavored whiskey ever.

Frisky Whiskey unmasks whiskey’s natural flavor, taking the centuries old spirit to new and delicious heights while transporting drinkers of all generations along for the journey. 

James Landis is the 4th generation of his family in the wine and spirits business with over 30 years experience. James has helped launch, grow, and exit iconic brands like Hpnotiq (sold to Heaven Hill), Sia Scotch (sold to Diageo) and Ugly Mug (sold to Preiss Imports).